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Showing posts from April, 2020

Ragi Choco Donut /Homemade donut without yeast ..Easy and Quick recipe

Ragi Choco Donut

Ragi is a nutritious grain with lots of health benefits. Ragi is must grain in all kids diet. Children may not like its porridge, or on the chapati. So, this is another way we can include in their diet. This homemade Ragi Choco Donut, we can pack in kids tiffin box or serve them in their breakfast or lunch.

Let us start with ingredients----


1/2 cup ragi flour1/2 cup all-purpose flour(maida)1/2 cup whole wheat flour1 tsp baking powder1/2 tsp baking soda1 egg1/2 cup curd1/4 cup milk2 Tbsp melted butter1/2 tsp salt1 Tbsp sugar1/2 tsp vanilla essence1 bowl of dark chocolate Method:---- Seving:4 donuts

First take whole wheat, ragi and all-purpose flour in a mixing bowl.Add salt to flour mixtureAdd baking powder mix with flourTake 1/2 cup curd and 1/2 tsp baking soda. Leave it for 5 minutes to get acidic...Take 2 Tbsp melted butter in a big bowl and mix sugar. Add egg and whisk it properlyNow mix curd baking soda mixture with egg mixture.. Now knead the dough of flour with c…

#Shahi Tukda with #Rabri/#homemade Dessert without condensed milk and khoya

#Shahi Tukda with #Rabri
Shahi Tukda is a shahi dessert with some traditional taste due to the choice of ingredients that is the reason it comes in the queue of famous Indian dessert. But it is all-time hits in parties, functions, celebrations as it has a juicy flavour with some shahi touch which gives a mesmerizing look.
Now let us start with the main base that is shahi tukda.
Serving:2
Time:
Prepartion:2 minutes
Cooking:10 minutes Ingredients:---2 whole-wheat bread slices1 cup of sugar1/2 cup water2-3 saffron threadsFew pistachios1/2 tsp cardamom powderOil for frying Method:---
First cut, whole wheat bread slices into triangles. Four from one bread slice. Heat a pan add sugar and water to make sugar syrup.
Add saffron, cardamom powder, pistachios, and boil it.When sugar syrup gets one wire consistency .switch off the flame.Heat oil in a thick bottom pan for frying.Frybread slices till it turns colour.After frying transfer directly into a sugar syrup.Keep in syrup for two minutes and t…

Orange Oats Suji Cake/A moist cake without maida and egg but full of fibers and taste

Orange Oats Suji Cake



This recipe created just 5 minutes before making suji halwa...I planned to make suji halwa for my kiddos. But soon I realize they are not eating any fruits ...So, to make kids attracted towards freshly baked cake and give some innovation...I planned and baked this Orange Oats Suji Cake.
As the name give some hints of its ingredients. So not to waste time, let us start

Ingredients:---


1 cup suji1/2 cup oats powder1/2 cup Jowar flour1 cup curd1/2 cup milk1/2 tsp vanilla essence1 cup of sugar1/2 cup refined oil/butter1 tsp lemon juice1 tsp baking powder1 /2 tsp baking soda1 orange3/4 cup orange juiceMethod-------
First of all, take a bowl and add curd and baking soda in it. Keep it aside.In a mixing bowl add suji, oats and jowar flour.Add baking powder and mix the dry ingredients.Now peel the orange.Keep the orange aside and clean the peel to take out fibres like a thread from the orange peel as white part is a bit sour.Chopped the peel.Take a pan to add chopped and clea…

Custard Almond kulfi

Custard Almond Kulfi

Oats Whole Wheat Burger /Burger without bun/Healthy burger with oats

Oats Whole Wheat Burger

Oats, a very healthy grain with a lot of fibres. Often kids do not like its taste. So, in this recipe, I have tried to hide oats in the kids most fav snacks burger. Lets us start with 

Ingredients:------

4 Tbsp oats powder1 boiled potatoSalt to taste1/2 tsp cumin powder1/4 tsp garam masala1/4 tsp ginger garlic paste1/4 tsp amchur powder2 slices whole-wheat bread2 Tbsp Tomato ketchup2 Tbsp butterMethod:---@ Serving --1 Burger First roast oats powder for 2 mins in a pan over low flame.Mash potato in a mixing bowl.Add salt,garam masala,amchur powder,ginger-garlic paste,cumin powder.Mix all properly and oats.Make small cutlet shape from the mixture.Heat a pan on low flame. Grease the tawa, cook cutlet with less oil till it turns brown.Now transfer cutlet into a plate.Take two slices of bread cut it into round by a round bowl.Apply tomato ketchup on one side of bread and butter on the other side.Place cutlet, round cut onion, tomato and then cheese slice at the top.Place…