Skip to main content




Breakfast ,called first meal of the day as it breaks our fast after 7 hours of sleep☺.So we should plan it little carefully taking due consideration of our kidoos energy level.Usually children go to school after taking milk only.So lunch box food should have all nutrition that they  need the whole day.This EGG PARATHA has lots of carbs, fibres, vitamins and proteins that gives good filling plus children  can have it easily...


  • 1 egg
  • 2 cups multi grain flour
  • 1 cup water
  •  few coriander leaves
  •  1 small onion chopped
  • 1/4 tsp salt
  • 2 Tbsp ghee//butter
  • 1/4 cumin powder
  • sugar pinch

Time: Prep:15 mins Cooking:10 mins
serving:2 paratha' s
  • First knead the dough for making paratha with Multi Grain Flour ,water ,sugar,1/4 tsp ghee.
  • In a bowl beat egg with coriander,onions,salt,cumin powder.
  • Now take lemon size ball from the dough.
  • Roll little bit and add 1/4 ghee and press round of rolled dough in between like as shown in figure:-
  • Add ghee after rolling litt

  • pressed circle 
  • Fold it by placing one circle on another like as shown in the pics.                                    
  • Now  dust and roll again to make a 5 inch square or circle
  • Transfer the paratha on the hot pan or griddle over low flame.
  • cook one side and with 30 sec turn it .
  • Now u can see a layer on the paratha check on both sides by cooking half.             
  • open it and add  half egg mixture .                
  • close it cook for 30 sec .You will see fluffiness of paratha due to egg mixture.    
  • cook until brown spots appear on both sides.Apply 1/2 Tbsp ghee/butter and cook again nicely browned.                             
  • Serve it with sauce /chutney or curd as u like.                                                  


Keep pressing the paratha while cooking .

GOOD KARMAAll our content & photos are copyright protected. Please do not copy. As a blogger, if you want to adapt this recipe or make a youtube video, then please write the recipe in your own words and give a clickable link back to the recipe on this URL.
LIKE OUR VIDEOS!Then do follow and subscribe to us on youtube to get the latest Recipe Video updates.
TRIED THIS RECIPE?If you have made the recipe and like it then do share the recipe link on Facebook, Twitter & Pinterest. For Instagram mention @chotichotibhuk.combymonikaarya or tag #chotichotibhuk


Post a Comment

Popular Posts

Healthy Jowar and oats Muffins

Healthy Muffins for our sweet craving kids Healthy Jowar Oats Walnut muffins  Today my 6 year old was very angry with me as I again offered him bread butter or bread jam to eat as snacks for his small hunger ..." He said when i will be free from breads .." His words made me think to find more healthy and tasty innovative way to fill my baby tummy .So what i created  Jowar and oats walnut muffins without using oven Ingredients: 1 cup Jowar flour                       1 cup oats flour                          1 egg                                       1 Tbsp baking powder                  1.5 cup sugar                                  Half cup butter                                 Half cup milk                                   1 Tbsp curd                                   5 walnut                               1 Tbsp coco powder                                                                                            How to make  :----  

Healthy Carrot Methi Multi Grain Munchy

Healthy Carrot Methi Multi Grain Munchy Carrot Methi Multi Grain Munchy B reakfast ,toughest meal to decide for kidoos.As a mother we want breakfast to qualify all test in terms of taste, nutrition,presentation and instant Green signal  from all members of a family☺ . Today i m sharing healthy Carrot Methi Multi Grain Munchy  that your child will finish fast and play with a plate☺☺☺. Ingredients;....... 2 cup Whole Wheat Flour                1/2 cup Jowar Flour                                       1/2 cup Besan or  Gram Flour                        1/4 cup oats flour                                            3 Tbsp ghee                                                   1 tsp salt                                                     pinch sugar                                                  1 medium grated carrot                                 1/4 cup methi cut and cleaned                      1/2 tsp cumin powder                 

Oats choco honey cake

Oats Choco Honey Cake in microwave oven Oats choco honey cake Toady , on valentine's day why not have heart -healthy diet.For our heart to remain healthy,we should eat  healthy diet.   A  healthy  diet can be good for your  heart  as well as your waistline.   So,in this recipe I have chosen Oatmeal ,a top heart -healthy food. Oatmeal .  Start  your  day with  a  steaming bowl  of oats , which    are   full   of   omega-3 fatty acids, folate, and potassium.   This fiber-rich superfood  can  lower levels  of  LDL (or bad) cholesterol and  help  keep arteries clear. But for kiddos ,simple steam oats will not work..So lets start this innovative way to reach kiddos heart. Ingredients 1 bowl  Quaker oats powder 2 Tbsp suji 1 bowl curd 1 bowl milk 2 Tbsp cocoa powder 1 Tbsp baking powder few drops lemon juice pinch  of baking soda few  chopped walnuts few tutti frutty 1/2 bowl honey 2 drops vanilla essence pinch cinnamon powder How to cook:

Khajur Pak/Date Roll (Sugarless desert)

Khajur Pak/ Date Rolls Khajur pak /date Roll Khajur Pak /Date roll is a very healthy and mouth watery desert. In this recipe, I have chosen dates as sweetener ...... Dates have lots of healthy benefits.. Improve Heart Health Dates For Constipation Help Regulate Cholesterol Improve Bone Health Regulates Blood Pressure Promote Brain Health Boost Energy Help Prevent Night Blindness All ingredients of this recipe are easily available without any hassle. So, let us start with............ Ingredients:-- 1 bowl dates/khajur 2 bowl  Full cream milk 1/2 bowl coconut powder few cashew nuts 1/2 tsp ghee How to make:-- Serving:8 Date rolls First, take out seeds from khajur/dates. Blend dates in a blender by adding 1 Tbsp milk. Now take milk in a saucepan. Heat the milk in a saucer on low flame Now when it starts boiling, add blended khajur. Keep stirring. Keep stirring till it thickens and starts leaving the pan. Add ghee and stir it to make